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Baked Red Daikon

Author: admin

1/2 pound daikon

1 T honey

1 T butter

1 dash cinnamon

Steam daikon for 5 minutes, drain and arrange in a shallow baking dish.

Combine honey, butter and cinnamon in a small saucepan to make a glaze.

Pour over radishes, bake at 350 till tender, about 30 minutes.

*15/702/13*

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This entry was posted on Monday, December 7th, 2009 at 11:14 pm and is filed under articles. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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